by Jerry Hoover
Ingredients:
1 can mackerel [can substitute canned salmon]
6 eggs
Crushed crackers
(Can add some chopped onion if you like)
Instructions:
Remove bones from mackerel.
Combine mackerel and eggs.
Add enough crackers to form patties.
Fry like hamburger patties.
Showing posts with label Lunch. Show all posts
Showing posts with label Lunch. Show all posts
19 February 2007
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